Happy Thanksgiving!!

Happy Thanksgiving all. We hope you are all enjoying a fabulous Holiday weekend with loved ones.

We (meaning, of course, me) are looking forward to sharing some Harbinger wines with great friends. On the wine menu tonight: the newly released 07 Syrah (my very favorite label to date) and the 08 Rose de Mouvedre. Yum yum!!!

CRANBERRY MEATBALL RECIPE

Here it is! The Harbinger Meatball recipe as requested by several people. Shhhh....don't tell anyone how easy it is.

HARBINGER MEATBALLS

One can whole cranberry sauce
1 cup packed brown sugar
1/2 cup Harbinger Syrah (or more to taste plus a little for your glass)
2 Tbsp. Hot Chinese Mustard

Heat all together and pour over Meatballs and heat till hot.
Also may be prepared ahead in a crock pot. The frozen Italian Meatballs from Costco are an easy way to go.

Enjoy!